Apprentice Food Process Operator

  • James Hall & Co. Ltd
  • Preston, Lancashire
  • £4.56 per hour

James Hall & Co. Ltd are looking for an enthusiastic & motivated individual to join our Food Production department as an Apprentice Food Operator.

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  • GMFJ Reference
    93715
  • Wages
    £4.56 p/h
  • Hours
    38.00 per week
  • Date Posted
    14/12/2018
  • Start Date
    08/07/2019
  • Approx. Duration
    14 Months

  • Location
    Preston
  • Status
    Now Taking Applications
  • Sector
    Food Manufacturing
  • Opportunity Type
    Intermediate Level 2
  • Employer
    James Hall & Co. Ltd

Description

Post holders will work in the Sandwiches department of production and will be directed and supported by ongoing training, supervision and leadership to become a qualified food production operative.

The position holder will work to all company quality standards and will be required to follow all safe working practices, work instructions, following all food legislative requirements.

Food and Drink Process Operators will gain the knowledge and understanding in:

Principles of quality management.

Environmental Management System requirements.

The Food and Drink sector: businesses and principles within it.

Product origin and end-to-end supply chain.

Standard Operating Procedures (SOPs).

Hygiene standards and food safety.

Health and Safety in the food industry.

Products: how to handle products and the effects of external influences on them.

The Operator’s role: how it fits into the wider business and adds customer and consumer value.

Effective communication skills and team working.

How to use relevant tools and equipment in food production.

Good manufacturing practice in the food industry.

For more information about this vacancy please contact Blackpool and the Fylde College on 01253 504343 (Ref ID: 93715)

Company website : www.jameshall.co.uk

Ability to communicate effectively in the production environment

Is able to identify the need for quality improvement and puts into place resolutions with management authority

Demonstrates good time management in all aspect of the production department

Consumer focused, displaying a positive and professional brand image

No formal qualifications required.

Must attain a Level 1 on the initial assessment at College.

Apprentices are required to complete a Level 2 Diploma in Food and Drink Operations qualification prior to taking the end-point assessment for the apprenticeship.

Positive and adopts a ‘can do’ attitude to challenging situations

Takes responsibility for the challenge and looks for options and solutions to overcome obstacles

Personal motivation, showing a personal drive for overall team success

Is enthusiastic, passionate and energetic whilst consistently striving to exceed expectations

Accepts and gives constructive feedback to aid personal and business improvement

There are many opportunities to progress in this rapidly expanding business.

You may have the opportunity to progress onto the next level of Apprenticeship in addition to starting on our internal development pathway, the James Hall Leadership Academy.

Once you have submitted your application, you will need to complete college initial assessments and provide a CV before we can progress your application. You will be sent an email requesting this. Please note that Blackpool & The Fylde College offer CV building sessions should you wish to use this facility.

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