Level 2 Production Chef Apprenticeship, Hatfield.

McMullen - The Red Lion Hatfield

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as an Apprentice Chef.

Apprenticeships > Level 2 (Intermediate) Apprenticeship Catering & Hospitality

  • GMFJ Reference
    131219
  • Wages
    £ Competitive p/h
  • Hours
    38.00 per week
  • Date Posted
    08/05/2021
  • Start Date
    07/11/2021

  • Location
    Hatfield
  • Status
    Now Taking Applications
  • Sector
    Catering & Hospitality
  • Opportunity Type
    Intermediate Level 2
  • Employer
    McMullen - The Red Lion

Description of Opportunity

Hourly Wage: Dependent on age

17 – 18: £6.61

18-22: £8.41

23 and over: £8.96

We pay 5p above NMW and NLW

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. We’re independent, so believe in investing in the future and we love home-grown talent. We treat all our people like part of the family – you’ll be respected, trained, coached and encouraged to grow in confidence, to achieve more than you thought you were capable of.As an Apprentice you will complete a 12 month on the job training programme, – so you can earn whilst you learn with our apprenticeship partner HIT Training. From here you can continue the apprenticeship pathway or McMullen’s own in house training scheme. The successful candidate will undertake the Level 2 Production Chef apprenticeship https://hittraining.co.uk/production-chef-apprenticeshipWe can offer you…
  • A competitive salary
  • An achievable bonus scheme
  • Enhanced rate of pay for working on key Bank Holidays
  • A share of gratuities
  • 50% discounted meals when you are working
  • 25% discount on food and 15% off drinks for you and your friends on your day off
  • Fantastic training and career development through McMullen’s GROW Programme if you wish to progress
  • A step into a progressive Company who treat people as a name, not a number
  • Full chef uniform
  • We also offer industry-relevant Apprenticeships if you would like to develop your skills further, so you can earn while you learn

Key Responsibilities of the Role:

  • Preparing and serving our menu to a high standard as per company specification to ensure our guests return again and again
  • Maintaining food hygiene and health & safety standards within the business and completion of company paperwork with regards to such standards
  • Receiving deliveries and maintaining the correct storage of food
  • Maintaining and clean and safe kitchen environment

The right person will have a positive hands on approach, good communication skills and the ability to remain calm under pressure.

For more information about this vacancy please contact HIT Training on 02382 149390 (Ref ID: 131219)

Some kitchen experience would be beneficial
none
Functional Skills maths and EnglishLevel 2 Production Chef
A positive, hands-on approachThe ability to work as part of a teamGood communication skillsThe ability to remain calm under pressure
Progression onto a Level 3 apprenticeship or the McMullens Achievement Level 3

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Opportunities with HIT Training

HIT Training is the leading specialist training and apprenticeship provider for the UK’s Catering & Hospitality industry.

At HIT Training we have a positive vision of what apprenticeships can do: improve individual's skills and therefore their life chances; make businesses more efficient; and boost the economy. People are at the centre of everything we do; that goes for our own staff as well as those we serve. We take pride in helping people become the best they can be.

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