Chef Apprentice.

The Roebuck Marlborough

The Roebuck serves traditional pub dishes with a tasty modern twist. All our food is freshly prepared and home-cooked, just as it should be!

Apprenticeships > Level 2 (Intermediate) Apprenticeship Catering & Hospitality

  • GMFJ Reference
  • Wages
    £6.50 p/h
  • Hours
    30.00 per week
  • Date Posted
  • Start Date

  • Location
  • Status
    Now Taking Applications
  • Sector
    Catering & Hospitality
  • Opportunity Type
    Intermediate Level 2
  • Employer
    The Roebuck

Description of Opportunity

We are looking for a hard-working, enthusiastic Chef Apprentice to work in our pub kitchen.

Your role, under the supervision of our Head Chef, will involve:

•Food preparation

•Carrying out basic cooking tasks

•Attention to food presentation details

•Helping to clean the kitchen.

•Stock checking

•Measuring dish ingredients

•Food hygiene and storage

If you are looking for start your first Chef role, please apply

National Minimum Wage is paid for age

For more information about this vacancy please contact HIT Training on 02382 149390 (Ref ID: 133862)


Entry onto the apprenticeship scheme

Production Level 2

Functional Skills English Level 1

Functional Skills Maths Level 1

unctuality and attention to detail. A hard working individual with a can-do attitude and a willingness to learn

Join our Kitchen team on a full time basis.

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Opportunities with HIT Training

HIT Training is the leading specialist training and apprenticeship provider for the UK’s Catering & Hospitality industry.

At HIT Training we have a positive vision of what apprenticeships can do: improve individual's skills and therefore their life chances; make businesses more efficient; and boost the economy. People are at the centre of everything we do; that goes for our own staff as well as those we serve. We take pride in helping people become the best they can be.

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