Apprentice Catering Assistant.

Cloverdale Catering Wellingborough

As an Apprentice Production Chef, you will assist the Chef and train to skilfully produce a variety of good quality food dishes to a high standard of preparation, production and presentation.

Apprenticeships > Level 2 (Intermediate) Apprenticeship Catering & Hospitality

  • GMFJ Reference
    136160
  • Wages
    £5.00 p/h
  • Hours
    30.00 per week
  • Date Posted
    29/06/2021
  • Start Date
    28/09/2021

  • Location
    Wellingborough
  • Status
    Now Taking Applications
  • Sector
    Catering & Hospitality
  • Employment Type
    Intermediate Level 2
  • Employer
    Cloverdale Catering

Description of Opportunity

Cloverdale Catering at The Frontier Centre are looking to take on a Catering Apprentice to work as part of the Hospitality team helping with food preparation and will have the opportunity to help cook, you will be expected to play a key role in keeping the kitchen area clean, tidy and hygienic.

Duties to include:

  • Washing, peeling, chopping, cutting and cooking foodstuffs
  • Washing utensils and dishes and making sure they are stored appropriately
  • Cleaning the food preparation equipment, floors and other kitchen tools or areas

Various cooking processes will be used so an understanding of different cooking methods and procedures will be required. You will support the Chef with food orders and stock processes.

You will have the chance to enrol onto a Level 2 Production Chef Standard.

Apprenticeship standards are aimed at developing skills within the apprentices’ chosen career route, each standards has set knowledge, skills and behaviours required to be successful within the job role. This will include the completion of functional skills in Maths and English.

Once the apprentice has completed a minimum of 12 months training and the employer and Babcock regional trainer confirm they have met all the requirements of the standard they will be put through to end point assessment. The end point assessment is independent from the training and includes a variety of assessment methods which test the skills and knowledge of the apprentice to ensure they are fully competent in their role.

Each Apprentice will be supported throughout the apprenticeship by a structured programme of teaching, e-learning, one to one training and workplace mentoring; this will encourage and help them to meet the requirements of the new standards and will prepare them for the end of point assessment.

For more information about this vacancy please contact Babcock Training Limited on 0800 731 8199 (Ref ID: 136160)

Enthusiastic, passionate about food and someone who wants to develop their skills within the hospitality industry.
GCSE Grade D/3 or above in English or maths or equivalent is desirable, but just a keen interest in the Hospitality industry.
As an Apprentice you will undertake a Level 2 Production Chef Apprenticeship Standard;Apprenticeship standards are aimed at developing skills within the Apprentices’ chosen career route, each standards has set knowledge, skills and behaviours required to be successful within the job role. This will include the completion of functional skills in Maths and English.Once the apprentice has completed a minimum of 12 months training and the employer and Babcock regional trainer confirm they have met all the requirements of the standard they will be put through to end point assessment.The end point assessment is independent from the training and includes a variety of assessment methods which test the skills and knowledge of the apprentice to ensure they are fully competent in their role. Each Apprentice will be supported throughout the apprenticeship by a structured programme of teaching, e-learning, one to one training and workplace mentoring; this will encourage and help them to meet the requirements of the new standards and will prepare them for the end of point assessment.
To be able to work part of a team, good communication skills and be able to work in a busy environment.
This vacancy is for a temporary position with the possibility of permanent employment within Cloverdale Catering upon the completion of the apprenticeship programme and assessment.

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In today’s competitive marketplace, developing the right skills can help you to get ahead and stay ahead. Apprenticeships are a great way to achieve qualifications and earn money whilst also gaining the work experience employers look for. 

Choose an apprenticeship with Babcock and they will help you to take your first step to an outstanding career.  As one of the UK’s largest work-based training providers Babcock has the employer partnerships to offer apprentice job vacancies in your area.

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