- GMFJ Reference
74570
- Wages
£4.00 p/h
- Hours
30.00 per week
- Date Posted
18/08/2017
- Start Date
29/09/2017
- Approx. Duration
12 Months
- Location
Sunderland
- Status
Now Taking Applications
- Sector
Catering & Hospitality
- Opportunity Type
Intermediate Level 2
- Employer
Bojangles Café
Description
Working in this busy café the suitable apprentice will be working within the kitchen and front of house area. This is a fantastic opportunity for someone who has a true interest and passion in the catering industry.Role Highlights• Preparing and cooking menu to a high standard as per company specification• Monitoring and sorting of stock • Be able to read recipes and be able to prepare & cook the dishes as specified in the recipe• Ensure no foodstuff is unnecessarily wasted• Comply with hygiene and health and safety standards• Have a high standard of work practise and hygieneApprenticeship Highlights• You will gain a nationally recognised Level 2 Hospitality Team Member Apprenticeship, specialising in Food Production.Level 1 Functional Skills in Mathematics and EnglishEmployment Rights and Responsibilities Workbook(Work based learning you will be assessed by workplace visits). As part of your Apprenticeship you will learn how to:• Full support with training and development will be provided to prepare the candidate for the next step in their culinary career. • The role of Apprentice Chef is to provide support to the kitchen team in food preparation and cooking for breakfast, a la carte, events and other services.• You will receive onsite training with an award winning training provider• Learn life skillsWhat are we looking for?• Somebody who is reliable and career driven• Somebody who can work under their own initiative• Somebody able to work different shiftsYour learning and Development will be supported by your own Vocational Learning Advisor who will guide you throughout your ApprenticeshipBabcock is an award winning training provider
For more information about this vacancy please contact Inspiro Learning Limited on 0 (Ref ID: 74570)
Company website : http://www.babcockavol.co.uk/babcockavol/application.aspx?empid=16158&jvid=15198
•Multi tasker• Excellent customer service• Able to follow instructions but also show initiative• Good communication skills
No minimum qualifications required
Level 2 Hospitality Team Member Apprenticeship, specialising in Food Production. Level 1 Functional Skills in Mathematics and English Employment Rights and Responsibilities Workbook(Work based learning you will be assessed by workplace visits)
•Hardworking, be able to work long shifts being physically active• Enthusiastic• Attentive• Enthusiastic approach• Excellent timekeeping• Professional and presentable appearance
Possible progression onto an advanced level apprenticeship in Hospitality. Full time job available for the right candidate. ** Please note the wage is negotiable for the right candidate