Apprentice Chef

  • King Alfred Inn
  • Bridgwater, Somerset
  • £4.47 per hour

This is an exciting opportunity for a young person who sees their future career as a chef. Could it be you? Apply today!

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  • GMFJ Reference
    76235
  • Wages
    £4.47 p/h
  • Hours
    30.00 per week
  • Date Posted
    25/09/2017
  • Start Date
    16/10/2017
  • Approx. Duration
    12 - 18 months

  • Location
    Bridgwater
  • Status
    Now Taking Applications
  • Sector
    Catering & Hospitality
  • Opportunity Type
    Intermediate Level 2
  • Employer
    King Alfred Inn

Description

This is an exciting opportunity to work as an Apprentice Chef at King Alfred Inn.Duties Include:• Preparing and cooking menu to a high standard as per company specification• Monitoring and sorting of stock • Be able to read recipes and be able to prepare & cook the dishes as specified in the recipe• Ensure no food is unnecessarily wasted• Comply with hygiene and health and safety standards• Have a high standard of work practise and hygieneEach Apprentice will be supported throughout the apprenticeship by a structured programme of teaching, e-learning, face to face training and workplace mentoring; this will encourage and help them to meet the requirements of the new standards and will prepare them for the end of point assessment. Once the apprentice has completed a minimum of 12 months training, this will include the completion of functional skills in Maths and English. They will be put through to end point assessment. The end point assessment is independent from the training and includes a variety of assessment methods which test the skills and knowledge of the apprentice to ensure they are fully competent in their role.

For more information about this vacancy please contact Inspiro Learning Limited on 0 (Ref ID: 76235)

Company website : http://www.babcockavol.co.uk/babcockavol/application.aspx?empid=16680&jvid=15385

Good organisation and good attention to detail.
No specific qualifications are required as full training is to be given.
You will complete a Level 2 Commis Chef Apprenticeship. This will be delivered by a vocational learning advisor over 12 months with visits to the work place every 4 weeks. You will complete end point assessment once your 12 months of learning is complete.
Must be a team worker, have good practical skills. Good personal hygiene and hygiene procedures are paramount. It is also key to be punctual, reliable, and able to follow instructions.
The successful applicant will have the potential to become a full time member of staff. The site uses fresh ingredients and butchers their own meat offering skills not available in every kitchen. Potential to complete level 3 Professional Cookery.

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Opportunities with Inspiro Learning Limited

In today’s competitive marketplace, developing the right skills can help you to get ahead and stay ahead. Apprenticeships are a great way to achieve qualifications and earn money whilst also gaining the work experience employers look for. 

Choose an apprenticeship with Inspiro and they will help you to take your first step to an outstanding career.  As one of the UK’s largest work-based training providers Inspiro has the employer partnerships to offer apprentice job vacancies in your area.

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