- GMFJ Reference
76527
- Wages
£4.00 p/h
- Hours
16.00 per week
- Date Posted
02/10/2017
- Start Date
06/11/2017
- Approx. Duration
12 Months
- Location
Llandenny
- Status
Now Taking Applications
- Sector
Catering & Hospitality
- Opportunity Type
Intermediate Level 2
- Employer
The Raglan Arms
Description
As an Apprentice Chef you will be expected to learn the dishes as shown to you, to the standard set by the head chef, at this stage of your career it is understood that you are still learning. You will remain calm while multi-tasking, as he or she will often be called upon to carry out many different duties simultaneously in a brief amount of time. This is a full-time position with great development possibilities for the right individual who is looking for a career not just a job. •Be responsible for maintaining up to date product and menu knowledge, and maintaining a high standard of food preparation and presentation, ensuring portion and quality control.Willing to learn, good hand eye co-ordination, need to be clean, good time keeping, keen to improve and learn. Be confident, willing to learn, able to multi-task. Knowledge of working in a busy kitchen and cooking experience would be an advantage.Good time keeping and organizational skills also be enthusiastic and have a keen interest in food and the hospitality industry. Honest and reliable.•Support with collecting and checking deliveries as required and placing them in the appropriate storage areas.•Be responsible for ensuring high standards of cleanliness of all areas in the kitchen and of equipment.•Ensure food preparation and control meets requirements in respect of COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with proceduresAs an Apprentice you will be included on a Food Production and Cooking Qualification. Your Qualification will be delivered by an Award Winning Training Provider who will support your learning and development throughout your Apprenticeship. This will involve a Vocational Learning Advisor coming to visit you on a regular basis to deliver the training and guide you through your Apprenticeship.
For more information about this vacancy please contact Inspiro Learning Limited on 0 (Ref ID: 76527)
Company website : http://www.babcockavol.co.uk/babcockavol/application.aspx?empid=16615&jvid=15333
The business is looking for somebody with enthusiasm and a desire to learn and develop. You will need to be confident and have good communication skills. Customer service is one of the most important elements of working in hospitality therefore excellent inter-personal skills are vital for this role.
Aside from the practical experience gained, you will also work towards a nationally recognised qualification. This is a Level 2 NVQ Diploma in Food Processing & Cookery.
You need to be passionate about food and have a strong desire to work in the hospitality industry. You will need to have a positive attitude, be well presented, motivated, reliable and punctual. You will need to be able to adapt to change.
A permanent position may be available for the right candidate following successful completion of the Apprenticeship.