Apprentice Chef

  • Withheld
  • Walton On The Naze, Essex
  • £4.00 per hour

This is an exciting opportunity with a friendly, independent business, for a young person who sees their future career as a chef. Could it be you? Apply today!

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  • GMFJ Reference
    79599
  • Wages
    £4.00 p/h
  • Hours
    35.00 per week
  • Date Posted
    19/12/2017
  • Start Date
    22/01/2018
  • Approx. Duration
    12 - 18 months.

  • Location
    Walton On The Naze
  • Status
    Now Taking Applications
  • Sector
    Catering & Hospitality
  • Opportunity Type
    Intermediate Level 2
  • Employer
    Withheld

Description

This is an exciting opportunity to work as an Apprentice Chef at The Victory!Duties Include:Preparing and cooking menu to a high standard as per company specification,Monitoring and sorting of stock, Be able to read recipes and be able to prepare & cook the dishes as specified in the recipe,Ensure no food is unnecessarily wasted,Comply with hygiene and health and safety standards,Have a high standard of work practise and hygiene.Apprenticeship HighlightsYou will gain a nationally recognised Level 2 Hospitality Team Member apprenticeship specialising in Food Production.Full support with training and development will be provided to prepare the candidate for the next step in their Catering career.You will receive onsite training with an award winning training provider,Learn life skills.What are we looking for? Somebody who is reliable and career driven,Somebody who can work under their own initiative.Each Apprentice will be supported throughout the apprenticeship by a structured programme of teaching, e-learning, face to face training and workplace mentoring; this will encourage and help them to meet the requirements of the new standards and will prepare them for the end of point assessment. Once the apprentice has completed a minimum of 12 months training, this will include the completion of functional skills in Maths and English. They will be put through to end point assessment. The end point assessment is independent from the training and includes a variety of assessment methods which test the skills and knowledge of the apprentice to ensure they are fully competent in their role.

For more information about this vacancy please contact Inspiro Learning Limited on 0 (Ref ID: 79599)

Company website : http://www.babcockavol.co.uk/babcockavol/application.aspx?empid=16723&jvid=15424

To be successful in this role, you must be a good listener, confident communicator and able to follow instructions.
No specific qualifications required as full training is to be provided.
Level 2 Hospitality Team Member Apprenticeship, specialising in Food Production.Level 1 Functional Skills in Mathematics and EnglishEmployment Rights and Responsibilities Workbook(Work based learning you will be assessed by workplace visits)
You must be passionate about cooking, food and the catering industry, flexible, friendly and enthusiastic.
There is a possibility of a permanent position on successful completion of the apprenticeship

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Opportunities with Inspiro Learning Limited

In today’s competitive marketplace, developing the right skills can help you to get ahead and stay ahead. Apprenticeships are a great way to achieve qualifications and earn money whilst also gaining the work experience employers look for. 

Choose an apprenticeship with Inspiro and they will help you to take your first step to an outstanding career.  As one of the UK’s largest work-based training providers Inspiro has the employer partnerships to offer apprentice job vacancies in your area.

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