The Stilton Cheese Inn is a restaurant, pub and bed and breakfast. We specialise in fish and steaks and look forward to you joining our team!
The right applicant for this role will be working alongside our sous chef and head chef in (at times) a very busy kitchen.
The requirements of this role are as follows:
You will need to assist the sous chef and head chef with food preparation.
You will need to keep the kitchen area clean and tidy.
Completing the required weekly cleaning schedule for all kitchen appliances.
You will be required to keep the dry store organised.
Any other duties which will be required within the kitchen when it is necessary.
Prepare dessertschop and prepare veggeneral cleaning and possible pot washing
Adhere to company policies and procedures and licensing laws
Meeting and greeting customers.
Taking food and drink orders
Serving food and drink at the tables.