Hospitality Team Member Apprenticeship.

Kfc Basingstoke Basingstoke

KFC are offering an exciting opportunity for an enthusiastic and dedicated individual to join their team as an apprentice. If you fancy taking on the challenge and joining a global brand, read on to discover what it takes to become a part of the KFC team!

Intermediate Hospitality team member Level 2 (GCSE)

Opportunities from Kfc Basingstoke | GetMyFirstJob

  • NAS Reference
    VAC001787003
  • Weekly wage
    £0.00
  • Hours
    30.00 per week
  • Working Week
    30 hours per week, shift work TBC.
  • Date Posted
    04/11/2021
  • Start Date
    08/12/2021

  • Location
    Basingstoke
  • Expected Duration
    15 months
  • Status
    Now Taking Applications
  • Sector
    Hospitality team member
  • Employment Type
    Intermediate Level Apprenticeship
  • Employer
    Kfc Basingstoke

Description of Opportunity

KFC are offering an exciting opportunity for an enthusiastic and dedicated individual to join their team as an apprentice. If you fancy taking on the challenge and joining a global brand, read on to discover what it takes to become a part of the KFC team!

For more information about this vacancy please contact - LIFETIME TRAINING GROUP LIMITED (Ref ID: VAC001787003)

WHAT WE’D LOVE FROM YOU We believe in valuing people for their potential, so no experience necessary, we’ll coach you what you need to know. It’s our thing.  All we need is someone who lives The Colonel’s Values and genuinely cares about making a difference that people can feel
No previous qualifications required.
Integrity Generosity Hardworking Determination Authentic
The key dates are to be used as a guide only. Should the right candidate be found, this vacancy may close early.
Ongoing training and development within KFC as well as through the apprenticeship training programme.
Our world-famous chicken restaurant brand all started with one cook, Colonel Harland Sanders, who created a finger lickin’ good recipe more than 75 years ago, a list of secret herbs and spices scratched out on the back of the door to his kitchen. He started travelling by car to different restaurants and cooked his fried chicken on the spot for restaurant owners. He did this at the age of 65.  If the owner liked the chicken, they would enter into a handshake agreement to sell the Colonel’s chicken. Legend has it that Colonel Sanders heard 1009 “No’s” before he heard his first yes. The Colonel’s story still inspires us today. It reminds us how grit, perseverance, dedication and ambition along with hard work can create success; regardless of your age or where you come from.

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