Production Chef Apprentice.

Greywacke Enterprises Ltd London

Chef de Partie in busy all-day dining restaurant. You'll take on a full-time role in the kitchen under the supervision of passionate chefs alongside your training.

Intermediate Production chef Level 2 (GCSE)

Opportunities from Greywacke Enterprises Ltd | GetMyFirstJob

  • NAS Reference
    VAC001788824
  • Weekly wage
    £176.00
  • Hours
    32.00 per week
  • Working Week
    Monday-Friday (30 - 32) hours per week with a variable shift pattern includes some evenings and weekends. Shifts to be confirmed.
  • Date Posted
    10/11/2021
  • Start Date
    06/12/2021

  • Location
    London
  • Expected Duration
    12 months
  • Status
    Now Taking Applications
  • Sector
    Production chef
  • Employment Type
    Intermediate Level Apprenticeship
  • Employer
    Greywacke Enterprises Ltd

Description of Opportunity

Chef de Partie in busy all-day dining restaurant. You'll take on a full-time role in the kitchen under the supervision of passionate chefs alongside your training.

For more information about this vacancy please contact Farhana Rahman Farhana.Rahman@NCCLondon.ac.uk - New City College (Ref ID: VAC001788824)

Excellent communication skills, with good level of English Good Customer Service skills
GCSEs (or equivalent) in English and maths, at grade A*-C/9-4
Passionate about food and enthusiasm about learning on the job Ability to work within a team in a fast paced environment A reliable worker who can manage shift working hours: mornings and evenings Able to follow and respond to instructions Even tempered Passionate about food Good team player Hard worker and willing to learn
Full time role within the company at more senior level
Founded in 2012, Greenberry Cafe soon established itself as a popular all day dining spot in the heart of Primrose Hill. We serve a fabulous selection of brunch dishes during the day while in the evening our a la carte menu consists of seasonally changing dishes with an emphasis on using top quality, and where possible, ethically produced ingredients.

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