- GMFJ Reference
40.00 per week
- Date Posted
- Start Date
Now Taking Applications
Catering & Hospitality
- Employment Type
Intermediate Level 2
The Hope and Anchor Pub
Description of Opportunity
While working for The Hope and Anchor Pub a Michelin bib gourmand pub AA two rosette, you will be training as a commis chef and working towards gaining your Level 2 commis chef qualification.
Get paid for doing what you love, learn something new and make a career for life. The Hope and Anchor is looking for a Commis Chef with an immediate start available. Get a taste for our Kitchen…
Do you love watching your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it? Do you love people and making guests smile, Can you deliver on our high standards every day? Do you want to be part of something different, working with the best food and drink you can be proud of.
We create memories that our guests never forget. This could be the next step for you into a Chef De Partie role – we actively encourage internal development and progression. Onwards and upwards!
Duties will include:
- Ingredient preparation
- Cooking meals through various different cooking methods
- Plating up and presentation of food
- Taking instruction from senior chefs
- Cleaning and clearing down work stations
- Working in a safe manner at all times
- Portion control
For more information about this vacancy please contact HIT Training on 02382 149390 (Ref ID: 115261)
- Passionate about cooking.
- Willing to learn and develop.
- Good time keeping skills.
- Able to work in a fast-paced environment.
- Good team player and excellent communicator.
There are no prior qualifications required for this role.
You will be assigned a workplace mentor and a personal tutor from HIT Training who together will assist you in your professional development. You will be taught a variety of practical and theory skills to aid in your development to actively work towards completing your qualification.
- Passionate about cooking
- Motivated and enthusiastic
- Eager to learn
As the right candidate develops and becomes a competent Commis Chef there are then opportunities for progression within the business.