- GMFJ Reference
30.00 per week
- Date Posted
- Start Date
Now Taking Applications
Catering & Hospitality
- Employment Type
Intermediate Level 2
Fresh Food Company (NE) Ltd
Description of Opportunity
PLEASE NOTE WAGE ADVERTISED IS FOR 16-17 YEARS OLDS. NATIONAL MINIMUM WAGE FOR AGE IS PAID
The job role will include some aspects of
From preparation, cooking and storage of food
you will also be responsible for safe food handling techniques, as well as high standards of customer service skills.
Shifts will be over 4 or 5 days, Monday – Saturday opening from 8.30am-4pm. Additional hours may be available.
For more information about this vacancy please contact HIT Training on 02382 149390 (Ref ID: 127348)
Good communication skills and high standard of personal hygiene.
Level 2 Standard delivery and Maths and English delivered at the appropriate level.
Must be punctual – there is an hourly bus through the village – how will you travel to and from work?
Must be willing to learn
A permanent position could be available on successful completion of the apprenticeship