Commis Chef Apprentice.

The Greyhound Country Inn Honiton

Apprentice Chef to join an amazing team to learn from the best!

Apprenticeships > Level 2 (Intermediate) Apprenticeship Catering & Hospitality

  • GMFJ Reference
    129835
  • Wages
    £5.50 p/h
  • Hours
    30.00 per week
  • Date Posted
    23/04/2021
  • Start Date
    01/09/2021

  • Location
    Honiton
  • Status
    Now Taking Applications
  • Sector
    Catering & Hospitality
  • Employment Type
    Intermediate Level 2
  • Employer
    The Greyhound Country Inn

Description of Opportunity

You don’t need experience as you will be learning from some very experienced Chefs who are patient & enjoying passing on their passions.

You need passion yourself for the job & want to learn and become the best.

Working in a fun, young busy environment but learning too!

Duties to include:

Preparing all vegetables

Making desserts from scratch including ice-creams

Learning sauces

Even possibly plating with the head chef

For more information about this vacancy please contact Exeter College on 0 (Ref ID: 129835)

None – just passion to learn
None
Commis Chef Level 2 Apprenticeship
Clean & Tidy appearance
To move up in the kitchen & then train others

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