Apprentice Commis Chef.

O'Learys Hull

O’Learys are delighted to be able to offer an apprenticeship in Commis Chef Level 2 to someone passionate and excited by food who will be trained by our brand new 3 HATS Head Chef all the way from Melbourne, Australia!

Apprenticeships > Level 2 (Intermediate) Apprenticeship Catering & Hospitality

  • GMFJ Reference
    130650
  • Wages
    £4.30 p/h
  • Hours
    40.00 per week
  • Date Posted
    29/04/2021
  • Start Date
    11/10/2021

  • Location
    Hull
  • Status
    Now Taking Applications
  • Sector
    Catering & Hospitality
  • Employment Type
    Intermediate Level 2
  • Employer
    O'Learys

Description of Opportunity

You will learn:-

High standards of kitchen cleanliness and hygiene

Basic prepping of fresh fruit and veg

Preparing meat, fish and poultry

Brining, pickling and sauce creation

Learning stock rotation

For more information about this vacancy please contact East Riding College Limited on 01482 390888 (Ref ID: 130650)

A team player

A good time keeper

Reliable

Good levels of maths and English we can teach you the rest!

Level 2 Apprenticeship in Commis Chef.

Passionate about food

Want a brilliant career in Hospitality

Eager and keen and willing to learn – it all about the right attitude

For the right candidate, there is the potential to secure a full time, permanent position within the company, upon completion of the Apprenticeship.

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