Food Manufacturing Trainee.

Keith Spicers Tyne & Wear

Working for a tea manufacturer you will be responsible for all packing product into cartons/outers and onto pallets as part of the customer specifications

Traineeship Food Manufacturing

  • GMFJ Reference
    131477
  • Wages
    £8.91 p/h
  • Hours
    35.00 per week
  • Date Posted
    12/05/2021
  • Start Date
    04/10/2021

  • Location
    Tyne & Wear
  • Status
    Now Taking Applications
  • Sector
    Food Manufacturing
  • Opportunity Type
    Traineeship
  • Employer
    Keith Spicers

Description of Opportunity

  • Maintain and improve the safety, legality and quality of products manufactured in accordance with food safety and quality policy.
  • Ensure the product meets all aspects of the customer specification and leaves the line to the highest possible quality standard
  • 3. Check for material quality defects in tea bags, cartons, envelopes, overwrap

    4. Check for operational quality defects i.e. excess or incorrect gluing, machine damage to cartons, alignment issues,

    5. Check all coding, labelling to ensure legible and correct.

  • Ensure the product is palletised to the correct format as of the customer specification
  • Adhere to all hygiene standards as of the company policy and ensure that areas of work are left clean and tidy at the end of each shift.
  • 8. Report any machine or quality issues to the operator, shift engineer or shift manager

  • Adhere to all Health and Safety guidelines, policies and procedures
  • 10. Assist operator in product changeovers to ensure they are carried out as efficiently as possible and adhere to all company policies and procedures

    11. Communicate with the shift palleters reference moving finished goods pallets

    For more information about this vacancy please contact PeoplePlus on +447816110684 (Ref ID: 131477)

  • Maintain and improve the safety, legality and quality of products manufactured in accordance with food safety and quality policy.
  • Ensure the product meets all aspects of the customer specification and leaves the line to the highest possible quality standard
  • 3. Check for material quality defects in tea bags, cartons, envelopes, overwrap

    4. Check for operational quality defects i.e. excess or incorrect gluing, machine damage to cartons, alignment issues,

    5. Check all coding, labelling to ensure legible and correct.

  • Ensure the product is palletised to the correct format as of the customer specification
  • Adhere to all hygiene standards as of the company policy and ensure that areas of work are left clean and tidy at the end of each shift.
  • 8. Report any machine or quality issues to the operator, shift engineer or shift manager

  • Adhere to all Health and Safety guidelines, policies and procedures
  • 10. Assist operator in product changeovers to ensure they are carried out as efficiently as possible and adhere to all company policies and procedures

    11. Communicate with the shift palleters reference moving finished goods pallets

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