- GMFJ Reference
30.00 per week
- Date Posted
- Start Date
East Keswick, Leeds
Now Taking Applications
Catering & Hospitality
- Employment Type
Intermediate Level 2
Duke of Wellington Leeds Limited
Description of Opportunity
PLEASE NOTE SALARY ADVERTISED IS FOR 16-17 YEAR OLDS. NATIONAL MINIMUM WAGE FOR AGE IS PAID
This is a fantastic opportunity to develop your skills in a
fresh food kitchen. Duties and responsibilities will include:
-Basic food preparation supporting the other chefs,
-Learning basic cooking techniques to support the other
-Maintaining high standards of quality, hygiene and
-Completing food hygiene documents and kitchen diaries to
comply with the law,
-Awareness of food safety and risk assessments.
We will support the successful candidate with their catering skills and understanding to work at the highest standards of food delivery and production we currently have in place.
For more information about this vacancy please contact HIT Training on 02382 149390 (Ref ID: 133111)
Teamwork, ability to work in a high-pressured
environment, punctuality, multi-tasking, strong communicator
passion for hospitality
attention to detail.
willingness to learn
For the right
person, a full-time chef position could be available.