- GMFJ Reference
154043
- Wages
£6.00 p/h
- Hours
30.00 per week
- Date Posted
15/10/2021
- Start Date
10/01/2022
- Approx. Duration
15-17 months
- Location
Great Yarmouth
- Status
Now Taking Applications
- Sector
Catering & Hospitality
- Opportunity Type
Intermediate Level 2
- Employer
Kings Arms
Description
A great opportunity has become available at the Kings Arms in Ludham, Great Yarmouth.
This exciting opportunity will involve general kitchen preparation duties & assisting the chefs during service. Successful candidates will gain experience in all areas of a professional kitchen where all dishes are prepared from scratch.
Duties include:
- Preparing ingredients
- Learn meals as shown to you by the chef
- Adhering to the restaurant menu
- Following food health and safety procedures.
- Cooking
- Cleaning, General Kitchen Assistance
- Assist other chefs and staff
- Deliver food in a fast-paced environment.
As an Apprentice you will be included on a Level 2 Commis Chef Qualification. Your qualification will be delivered by an Award Winning Training Provider who will support your learning and development throughout your Apprenticeship. This will involve a Regional Trainer coming to visit you in the workplace on a regular basis to deliver the training and guide you through your Apprenticeship
For more information about this vacancy please contact Inspiro Learning Limited on 0 (Ref ID: 154043)
• Able to understand and follow instructions• Able to keep calm when working under pressure• Attention to detail and good presentation skills• Hardworking and ‘can-do’ attitude• A good level of English reading and Writing
As an Apprentice you will be included on a Level 2 Commis Chef Qualification. Your qualification will be delivered by an Award Winning Training Provider who will support your learning and development throughout your Apprenticeship. This will involve a Regional Trainer coming to visit you in the workplace on a regular basis to deliver the training and guide you through your Apprenticeship
• Must be able to work as part of a team• Punctual• Organisational skills• Enthusiastic and have a keen interest in food and the hospitality industry• Hygienic and Tidy Appearance
There is a full time opportunity for the right candidate on completion of the apprenticeship for the right candidate.