L3 Senior Production Chef Apprenticeship, Abingdon

  • ASK Italian
  • Abingdon, Oxfordshire
  • £9.50 per hour

At ASK Italian our mission is simple, we want people to do more than eat Italian food, we want them to eat like an Italian – to enjoy the entire experience, escaping from the day to day, connecting with friends and family and enjoying great Italian food.

Vacancy employer logo for ASK Italian

  • GMFJ Reference
    156290
  • Wages
    £9.50 p/h
  • Hours
    30.00 per week
  • Date Posted
    27/10/2021
  • Start Date
    30/09/2022

  • Location
    Abingdon
  • Status
    Now Taking Applications
  • Sector
    Catering & Hospitality
  • Opportunity Type
    Advanced Level 3
  • Employer
    ASK Italian

Description

The starting rate of pay is £10.00 per hour - we don’t use apprentice rates of pay! Plus tips and benefits, along with pay rises throughout your journey as you climb your career ladder.

We offer a bespoke Level 3 Apprenticeship programme to launch your career with ASK Italian. We will teach you all about our business with the opportunity to gain a full time Sous Chef role within the year! Our CEO started out as a Team Member – where will your career take you?

Your duties will include:

  • Demonstrating a passion for people, great service, and amazing food.
  • Working together with our front of house team.
  • Making sure the kitchen is fully prepared for service in line with cleaning, audit and brand standards.
  • Working with and within all sections of the kitchen, creating our amazing dishes to company standards.
  • Working in line with all food safety, health and safety, allergen and cleaning standards.
  • Assist with all preparation including, deliveries, defrosting, labelling and storage.
  • Safely close the kitchen and other back of house areas.

If you’re interested in creating amazing, authentic Italian dishes, from beautiful ingredients and serving our customers with style, this could be the start of something special. We’re always on the look out for people with drive, personality, ambition, potential and plenty of spirit – so does this sound like you?

If it does, we could give you an amazing Italian Education and support you through an award-winning career development programme.

As a Team Member we’ll give you:

  • Full training into role and great opportunities for career development, including a fully accredited and industry recognised Level 3 Apprenticeship Certificate as a Senior Production Chef.
  • Fantastic hourly rate, in line with our restaurant roles every step of the way, with a share of the tips on top.
  • 50% discount at ASK Italian and Zizzi restaurants (including drinks!)
  • Free meals on shift with a heavily discounted menu range too.
  • New uniform provided, including shoes.
  • 28 days paid holiday, pro rata.
  • ASK Italian are closed on Christmas day, meaning you’ll be able to spend Christmas exactly as you choose.
  • Access to wages earned through Wagestream,
  • Well-being and GP support for yourself and your family,
  • Discounts on loads of lifestyle brands including Cinema and Travel,
  • You’ll be part of a great team, creating and enjoying fantastic experiences and making friends for life!

For more information about this vacancy please contact HIT Training on 02382 149390 (Ref ID: 156290)

Company website : https://www.askitalian.co.uk/

  • Have a huge passion for our Italian food, with the desire to learn and deliver our fabulous menu.
  • Work as part of a team in a fast-paced environment with an eye for detail and a drive for excellent standards.

· Level 2/GCSE grade C/4 or above in English & Maths preferred, but we can help you achieve this too.

· Level 3 Senior Production Chef

· Level 2 Functional skills (if applicable)

The key to our success is the ASK Factor – meaning we are confident, engaging and we love to be a bit cheeky. Sound familiar…? So come join us, and be a part of our family!

Upon completion of the apprenticeship course, you’ll continue at ASK Italian full time in your role. Going forward, you can follow our career path to become a Sous Chef and beyond! With our amazing training, including our Italian Education and our fantastic development programme, we’re the perfect place to keep growing.

A great opportunity to progress your career as a Professional Chef.

Based on this opportunity you might also be interested in.

Hospitality Team Member Apprenticeship

  • Catering & Hospitality
  • N/A p/w
  • Traineeship
  • Halifax

Hospitality Team Member Apprenticeship

-Assist in the preparation and learn how to make fresh food for our menu -Assume responsibility for sections of the kitchen -Ensure that tidiness and hygiene practices are adhered to -To work in accordance with all Health & Safety regulations and to follow the Companys Health & Safety policy -To support colleagues at all times during service and prep to ensure teamwork is maintained

Level 2 Commis Chef Apprentice

  • Catering & Hospitality
  • 212.40 p/w
  • Intermediate Level 2
  • EXMOUTH

Level 2 Commis Chef Apprentice

Be A Part of Something Exceptional!An extraordinary opportunity to work alongside chef Michael Caines MBE at his luxury 1 Michelin Star Country House Hotel, Lympstone Manor as a Commis Chef Apprentice.

Apprentice Hospitality Team Member: Food Production and Cooking

  • Catering & Hospitality
  • 129.00 p/w
  • Intermediate Level 2
  • Cottingham

Apprentice Hospitality Team Member: Food Production and Cooking

An exciting opportunity has arisen for an Apprentice Hospitality Team Member within the Food production and cooking route, at a kitchen that serves homemade food everyday, based in Cottingham.

Hospitality Team Member Apprenticeship

  • Catering & Hospitality
  • 144.30 p/w
  • Intermediate Level 2
  • Ottery St Mary

Hospitality Team Member Apprenticeship

This is a position for an integral member of our team in the kitchen & in the bar front of house.

Apprentice Commis Chef

  • Catering & Hospitality
  • 172.00 p/w
  • Intermediate Level 2
  • Hull

Apprentice Commis Chef

OLearys are delighted to be able to offer an apprenticeship in Commis Chef Level 2 to someone passionate and excited by food who will be trained by our brand new 3 HATS Head Chef all the way from Melbourne, Australia!

Apprentice Chef

  • Catering & Hospitality
  • 129.00 p/w
  • Intermediate Level 2
  • Patrington

Apprentice Chef

An exciting opportunity has arisen for an apprentice chef at a lovely country house based in patrington.

Housekeeping Apprentice

  • Catering & Hospitality
  • 172.00 p/w
  • Intermediate Level 2
  • Patrington

Housekeeping Apprentice

An exciting opportunity has arisen for an Housekeeping Apprentice at a Country House based in Patrington.

Front of House Apprentice

  • Catering & Hospitality
  • 172.00 p/w
  • Intermediate Level 2
  • Patrington

Front of House Apprentice

An exciting opportunity has arisen for a Front of House Apprentice at a Country House based in Patrington.

Opportunities with HIT Training

HIT Training is the leading specialist training and apprenticeship provider for the UK’s Catering & Hospitality industry.

At HIT Training we have a positive vision of what apprenticeships can do: improve individual's skills and therefore their life chances; make businesses more efficient; and boost the economy. People are at the centre of everything we do; that goes for our own staff as well as those we serve. We take pride in helping people become the best they can be.

Find Out More
Cyber Essentials
© 2021 GetMyFirstJob Ltd.

Your first steps into the world of work for Apprenticeships, Degree Apprenticeships, Work Experience & Graduate Jobs