- GMFJ Reference
156290
- Wages
£9.50 p/h
- Hours
30.00 per week
- Date Posted
27/10/2021
- Start Date
30/09/2022
- Location
Abingdon
- Status
Now Taking Applications
- Sector
Catering & Hospitality
- Opportunity Type
Advanced Level 3
- Employer
ASK Italian
Description
The starting rate of pay is £10.00 per hour - we don’t use apprentice rates of pay! Plus tips and benefits, along with pay rises throughout your journey as you climb your career ladder.
We
offer a bespoke Level 3 Apprenticeship programme to launch your career with ASK
Italian. We will teach you all about our business with the opportunity to gain
a full time Sous Chef role within the year! Our CEO started out as a Team Member – where
will your career take you?
Your duties will include:
- Demonstrating a passion for people, great service, and amazing food.
- Working together with our front of house team.
- Making sure the kitchen is fully prepared for service in line with cleaning, audit and brand standards.
- Working with and within all sections of the kitchen, creating our amazing dishes to company standards.
- Working in line with all food safety, health and safety, allergen and cleaning standards.
- Assist with all preparation including, deliveries, defrosting, labelling and storage.
- Safely close the kitchen and other back of house areas.
If
you’re interested in creating amazing, authentic Italian dishes, from beautiful
ingredients and serving our customers with style, this could be the start of
something special. We’re always on the look out for people with drive,
personality, ambition, potential and plenty of spirit – so does this sound
like you?
If
it does, we could give you an amazing Italian Education and support you
through an award-winning career development programme.
As a Team Member we’ll give
you:
- Full training
into role and great opportunities for career development, including a
fully accredited and industry recognised Level 3 Apprenticeship
Certificate as a Senior Production Chef.
- Fantastic
hourly rate, in line with our restaurant roles every step of the way,
with a share of the tips on top.
- 50% discount
at ASK Italian and Zizzi restaurants (including drinks!)
- Free meals on
shift with a heavily discounted menu range too.
- New uniform
provided, including shoes.
- 28 days paid
holiday, pro rata.
- ASK Italian
are closed on Christmas day, meaning you’ll be able to spend Christmas
exactly as you choose.
- Access to
wages earned through Wagestream,
- Well-being
and GP support for yourself and your family,
- Discounts on
loads of lifestyle brands including Cinema and Travel,
- You’ll be
part of a great team, creating and enjoying fantastic experiences and
making friends for life!
For more information about this vacancy please contact HIT Training on 02382 149390 (Ref ID: 156290)
Company website : https://www.askitalian.co.uk/
- Have a huge
passion for our Italian food, with the desire to learn and deliver our
fabulous menu.
- Work as part
of a team in a fast-paced environment with an eye for detail and a drive
for excellent standards.
·
Level 2/GCSE
grade C/4 or above in English & Maths preferred, but we can help you
achieve this too.
·
Level 3 Senior Production Chef
·
Level 2 Functional skills (if applicable)
The key to our success is the ASK Factor –
meaning we are confident, engaging and we love to be a bit cheeky. Sound
familiar…? So come join us, and be a part of our family!
Upon completion of the apprenticeship course, you’ll continue at ASK Italian full time in your role. Going forward, you can follow our career path to become a Sous Chef and beyond! With our amazing training, including our Italian Education and our fantastic development programme, we’re the perfect place to keep growing.
A great opportunity to progress your career as a Professional Chef.