- GMFJ Reference
239447
- Wages
£9.00 p/h
- Hours
30.00 per week
- Date Posted
26/09/2023
- Start Date
31/10/2023
- Approx. Duration
16 Months
- Location
Southend-on-Sea
- Status
Now Taking Applications
- Sector
Catering & Hospitality
- Opportunity Type
Intermediate Level 2
- Apprenticeship Standard
Commis chef (ST0228)
- Employer
Holiday Inn Southend (Interstate)
Description
Aimbridge Hospitality EMEA are offering a fantastic opportunity to start your career as an Apprentice Commis Chef.
As an Apprentice Chef you will work towards a Level 2 Commis Chef Apprenticeship while working with our established kitchen team to ensure the best service possible is delivered to our guests daily. Our Kitchen Team is the magic behind each delicious dish we serve our guests. They are passionate about all things food and take great pride in each dish they prepare.
Based in the Holiday Inn Southend you will be part of a family of passionate people who know that being the best doesn’t always mean working around the clock. Located next to London Southend Airport. Holiday Inn Southend boasts 129 modern bedrooms, conference & events facilities, hosting a range of events from meetings, parties and weddings and '1935' our Rooftop restaurant and bar.
What do we need from you:
To be successful in this role, you will be passionate about providing an exceptional guest experience and living through our brand standards. At Aimbridge we look for personality over experience, so it goes without saying that you will have bags of personality and a real flair for hospitality.
To become an apprentice, you must:
- Be 16 or over
- Not already be in full-time education
You can start an apprenticeship whether you’re starting your career or want a change. You can have a previous qualification like a degree and still start an apprenticeship.
As an apprentice you’ll:
- Have regular one to one sessions with a dedicated trainer either remotely or through visits to your workplace
- Learn and train for a specific job
- Get paid and receive holiday leave
- Get hands-on experience in a real job
- Study for at least 20% of your working hours
- Complete assessments during and at the end of your apprenticeship
- Be on a career path with lots of future potential
- Be entitled to an NUS card https://www.apprenticeextra.co.uk/
What is an apprenticeship?
An apprenticeship is a real job where you learn, gain experience and get paid. You’re an employee with a contract of employment and holiday leave. By the end of an apprenticeship, you'll have the right skills and knowledge needed for your chosen career.
Interested? Click apply and start your journey with, Aimbridge Hospitality EMEA today. Your dream job awaits…
For more information about this vacancy please contact Inspiro Learning Limited on 0 (Ref ID: 239447)
You will need to be a good listener, be able to follow instructions and work well with others. You should have good attention to detail and the ability to work under pressure.
None required as full training will be given.
Level 2 - Commis Chef
Apprenticeship standards are aimed at developing skills within the Apprentices’ chosen career route, each standard has set knowledge, skills and behaviours required to be successful within the job role. This will include the completion of functional skills in maths and English
Once the apprentice has completed a minimum of 12 months training and the employer and Babcock regional trainer confirm they have met all the requirements of the standard they will be put through to end point assessment
The end point assessment is independent from the training and includes a variety of assessment methods which test the skills and knowledge of the apprentice to ensure they are fully competent in their role. Each Apprentice will be supported throughout the apprenticeship by a structured programme of teaching, e-learning, face to face training and workplace mentoring; this will encourage and help them to meet the requirements of the new standards and will prepare them for the end of point assessment.
We are looking for someone with a genuine passion for food and a willingness to learn.
This is a temporary position for at least the length of the apprenticeship programme with the possibility of a permanent position on successful completion of the apprenticeship.We pride ourselves on investing in your ongoing career and development.At Aimbridge Hospitality EMEA, we recognise that people are the heart of our business. As a Global leader, we are committed to representing our Global community and enabling everyone to Be Their Best Selves.