Chef Apprenticeship

  • Station House
  • Haslemere, Surrey
  • £224.70 per week

Let us be a part of your next chapter! If you have a passion for delivering service excellence, a love for preparing quality, food with a flair and have a great team spirit, then we want to hear from you!

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  • GMFJ Reference
    241984
  • Wages
    £224.70 p/w
  • Hours
    37.50 per week
  • Date Posted
    06/11/2023
  • Start Date
    15/01/2024
  • Approx. Duration
    12 months

  • Location
    Haslemere
  • Status
    Now Taking Applications
  • Sector
    Catering & Hospitality
  • Opportunity Type
    Intermediate Level 2
  • Employer
    Station House

Description

A Chef assists a section chef, also known as a Chef de Partie. The apprenticeship is made up of many varying responsibilities including:

- Assisting in the food preparation process

- Cooking and preparing elements of high quality dishes

- Preparing vegetables, meats and fish

- Assisting other Chefs

- Helping with deliveries and restocking

- Assisting with stock rotation

- Cleaning stations

- Contributing to maintaining kitchen and food safety standards.

Finding the right balance between your work and your lifestyle is really important, with a Commis Chef apprenticeship you will often find that your shifts include days, evenings and weekends so be sure to consider your home and family commitments and choose a career that enables you to maintain a healthy work-life balance.

The apprenticeship with Harpers Steakhouse and Bar will last 15 months and you will be working towards your Prodcution Chef Level 2 Apprenticeship.

For more information about this vacancy please contact Lifetime Training on 0333 0143 669 (Ref ID: 241984)

-Good oral communication -Understanding of health and safety
No qualifications needed
Chef Academy Production Chef L2 including Functional Skills in Maths and English
-High level of attention to detail -Team player qualities -Positive and approachable manner -Adaptability to change and willingness to embrace new ideas and processes Positive and approachable manner -Adaptability to change and willingness to embrace new ideas and processes Positive and approachable manner -Adaptability to change and willingness to embrace new ideas and processes -A passion for cooking
Ongoing support and progression
The vacancy dates are to be used as a guide only. Should the right candidate be found, this vacancy could close early.

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Today this principle remains core to Lifetime Training's business and has enabled them to become one of the UK's market-leading training providers, offering apprenticeship programmes, recruitment services and training courses.

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