Apprentice Chef - Bicester , Blue Diamond

  • Evesham Garden Centre - Blue Diamond Limited
  • Bicester, Oxfordshire
  • £10.42 per hour

A fantastic opportunity to become part of the friendly team at Bicester. We are looking to recruit an apprentice who wants a career as a chef and who is passionate about learning new skills. The successful candidate must be enthusiastic and ready to put their skills into practice. Your primary responsibility will be to provide a professional support to the catering team and working closely with the Catering Manager to help the department to succeed. If you enjoy being in the kitchen and have a passion for food and cooking? Apply Today!

Vacancy provider logo for Inspiro Learning Limited

  • GMFJ Reference
    245544
  • Wages
    £10.42 p/h
  • Hours
    40.00 per week
  • Date Posted
    23/01/2024
  • Start Date
    04/03/2024
  • Approx. Duration
    18 months plus 4 months for End Point Assessment (EPA)

  • Location
    Bicester
  • Status
    Now Taking Applications
  • Sector
    Catering & Hospitality
  • Opportunity Type
    Intermediate Level 2
  • Apprenticeship Standard
    Production chef (ST0589)
  • Employer
    Evesham Garden Centre - Blue Diamond Limited

Description


A fantastic opportunity to become an Apprentice Chef and be apart of the friendly team at Bicester

We are looking to recruit an Apprentice Chef who is passionate about hospitality and has some experience working in a kitchen. The successful candidate must be enthusiastic and ready to put their skills into practice. Your primary responsibility will be to provide a professional support to the catering team and working closely with the Catering Manager to help the department to succeed.

Main duties and responsibilities:

  • Producing all food recipes to specification and recording any wastage/shrinkage in accordance with company guidelines.
  • Cooking and baking hot food, sweets, pastries etc. when required.
  • Work safely around the kitchen equipment.
  • Ensuring that all food is stored to the company’s standards.
  • Strictly adhering to all relevant food safety and hygiene regulations at all times.
  • Assist in keeping the kitchen clean, hygienic, and tidy at all times.
  • Carry out all reasonable duties as requested by management as and when required.
  • Undertaking any general cleaning requirements of the kitchen and restaurant.
  • Working as part of the kitchen and catering team and undertaking any other reasonable duties as and when required.

Apprenticeship Highlights:

  • You will gain a nationally recognised Level 2 Commis Chef apprenticeship.
  • You will receive onsite training with an award-winning training provider who will support and guide you throughout your Apprenticeship journey.
  • Gain essential life skills.
  • Gain confidence.

To become an apprentice, you must:

  • be 16 or over
  • not already be in full-time education

You can start an apprenticeship whether you’re starting your career, want a change. You can have a previous qualification like a degree and still start an apprenticeship.

As an apprentice you’ll:

  • Have regular one to one sessions with a dedicated trainer either remotely or through visits to your workplace
  • Learn and train for a specific job
  • Get paid and receive holiday leave
  • Get hands-on experience in a real job
  • Study for at least 20% of your working hours
  • Complete assessments during and at the end of your apprenticeship
  • Be on a career path with lots of future potential

What is an apprenticeship?

An apprenticeship is a real job where you learn, gain experience and get paid. You’re an employee with a contract of employment and holiday leave. By the end of an apprenticeship, you'll have the right skills and knowledge needed for your chosen career.


For more information about this vacancy please contact Inspiro Learning Limited on 0 (Ref ID: 245544)


Our successful candidate will be:

  1. - Excellent communication skills
  2. - The ability to work as part of a team

You do not have to have any qualifications to be successful in your application for this role.

Level 2 Commis Chef Apprenticeship Standard


Apprenticeship standards are aimed at developing skills within the Apprentice’s chosen career route, each standard has set knowledge, skills and behaviours required to be successful within the job role. This will include the completion of functional skills in Maths and English.


Once the apprentice has completed a minimum of 12 months training and the employer and Inspiro's regional trainer confirm they have met all the requirements of the standard they will be put through to end point assessment. The end point assessment is independent from the training and includes a variety of assessment methods which test the skills and knowledge of the apprentice to ensure they are fully competent in their role.


Each Apprentice will be supported throughout the apprenticeship by a structured programme of teaching, e-learning, face to face training and workplace mentoring; this will encourage and help them to meet the requirements of the new standards and will prepare them for the end of point assessment.


This role is well suited to, self-motivated, able to maintain a clean and safe working environment.Passionate about food preparation and presentation, enthusiastic and hardworking individual

This vacancy could lead to permanent employment within Bicester Garden Centre upon the completion of the apprenticeship and assessment.

Based on this opportunity you might also be interested in.

Commis Chef Apprentice

  • Catering & Hospitality
  • 280.00 p/w
  • Intermediate Level 2
  • Clyst st Mary

Commis Chef Apprentice

An exciting opportunity to join the award-winning Chef, Matt Mason’s, team of highly talented professionals and learn the crafts of operating in a busy and prestigious kitchen environment.

Chef - Level 2 Apprenticeship

  • Catering & Hospitality
  • 450.00 p/w
  • Intermediate Level 2
  • National

Chef - Level 2 Apprenticeship

As a chef in the RAF, you will have a varied role, preparing food at five-star-themed banquets one day and cooking in the field the next.

Ground Steward & Cabin Crew - Level 3 Apprenticeship

  • Catering & Hospitality
  • 450.00 p/w
  • Advanced Level 3
  • National

Ground Steward & Cabin Crew - Level 3 Apprenticeship

As an RAF Air & Ground Steward you will work as Cabin Crew on the A330-200 Voyager aircraft and later as part of our Specialist Field catering Squadron or work alongside industry partners in Military Messes.

Front of House Team Member

  • Catering & Hospitality
  • 185.50 p/w
  • Intermediate Level 2
  • Topsham

Front of House Team Member

A Front of House team member at The Salutation Inn, Restaurant with Rooms. A position focusing on customer service, from waiting tables, coffee and bar work and hospitality.

Apprentice Housekeeper - Feathers Royal Hotel

  • Catering & Hospitality
  • 210.00 p/w
  • Intermediate Level 2
  • Dyfed

Apprentice Housekeeper - Feathers Royal Hotel

The Royal Feathers Hotel are looking for a Front of House Apprentice . You will be trained up in the kitchen, working behind the bar and serving food in the restaurant.

Apprentice Chef - Evesham Garden Centre

  • Catering & Hospitality
  • 262.00 p/w
  • Intermediate Level 2
  • Evesham

Apprentice Chef - Evesham Garden Centre

A fantastic opportunity to become part of the friendly team at East Bridgford Garden & Home Centre.We are looking to recruit an apprentice who wants a career as a chef and who is passionate about learning new skills. The successful candidate must be enthusiastic and ready to put their skills into practice. Your primary responsibility will be to provide a professional support to the catering team and working closely with the Catering Manager to help the department to succeed.If you enjoy being in the kitchen and have a passion for food and cooking?Apply Today!

Apprentice Chef - Feathers Royal Hotel

  • Catering & Hospitality
  • 195.00 p/w
  • Intermediate Level 2
  • Dyfed

Apprentice Chef - Feathers Royal Hotel

The Royal Feathers Hotel are looking for an Apprentice Chef. You will be trained up in the kitchen and learn on the job.

Chef Apprenticeship

  • Catering & Hospitality
  • 224.70 p/w
  • Intermediate Level 2
  • Surrey

Chef Apprenticeship

Join us at Ember Inns, we’re a home away from home. Think real ales, traditional pub grub and roaring log fires: we’re the local to be proud of. So, if you want to be at the heart of the neighbourhood, we want to hear from you.

Opportunities with Inspiro Learning Limited

In today’s competitive marketplace, developing the right skills can help you to get ahead and stay ahead. Apprenticeships are a great way to achieve qualifications and earn money whilst also gaining the work experience employers look for. 

Choose an apprenticeship with Inspiro and they will help you to take your first step to an outstanding career.  As one of the UK’s largest work-based training providers Inspiro has the employer partnerships to offer apprentice job vacancies in your area.

Find Out More
Cyber Essentials
© 2021 GetMyFirstJob Ltd.

Your first steps into the world of work for Apprenticeships, Degree Apprenticeships, Work Experience & Graduate Jobs