Detailed Job Description
Soar Bridge Inn provides a vast range of tasty pub favourites as well as a traditional carvery on a Sunday with a fantastic choice of fresh vegetables and succulent roasted joints of meat.
This is an amazing opportunity to work in a fun and challenging environment to gain the skills, knowledge and experience you need to kick start a career in hospitality.
Your daily duties will include:
Prepare, cook and present food to company specification
Keep kitchen clean,
tidy and hygienic at all times
Work safely around kitchen equipment and monitor and deal with any maintenance issues
Keep up to date with new products,
menus Adhere to company policies and procedures and licensing lawsBe involved and contribute at all team meetings Carry out instructions as given by management As an Apprentice you will be included on a Hospitality Team Member Apprenticeship. Your Qualification will be delivered by an Award Winning Training Provider who will support your learning and development throughout your Apprenticeship. This will involve a Regional Trainer coming to visit you on a regular basis to deliver the training and guide you through your Apprenticeship.