×

0 people have applied to this vacancy

0 people have viewed this vacancy

Food and Beverage Apprentice - Delta Hotels by Marriott

  • Delta Hotels by Marriott
  • York
  • £12.32 per hour
Vacancy provider logo for Inspiro Learning Limited

This is a wonderful opportunity to complete an Apprenticeship in Food and Beverage Service with Delta by Marriott Hotels a renowned hotel brand! Duties include greeting guests, serving food and beverages. You will learn Customer service of the highest order. Apply Today!

  • GMFJ Reference
    259447
  • Wages
    £12.32 p/h
  • Hours
    30.00 per week
  • Date Posted
    08/04/2025
  • Start Date
    26/05/2025
  • Approx. Duration
    12 Months and 3 Months End of Point Assessment

  • Location
    York
  • Status
    Now Taking Applications
  • Sector
    Catering & Hospitality
  • Opportunity Type
    Intermediate Level 2
  • Apprenticeship Standard
    Hospitality team member (ST0233)
  • Employer
    Delta Hotels by Marriott

Description

A wonderful opportunity has become available at Delta Hotels by Marriott York for an enthusiastic apprentice to join the Service team as a food and beverage apprentice.

Duties Include:

  • Address guests' service needs in a professional, positive, and timely manner.
  • Welcome and acknowledge each and every guest with a smile, eye contact, and a friendly verbal greeting, using the guest's name when possible.
  • Anticipate guests' service needs, including asking questions of guests to better understand their needs and watching/listening to guest preferences and acting on them whenever possible.
  • Thank guests with genuine appreciation and provide a fond farewell.
  • Actively listen and respond positively to guest questions, concerns, and requests using brand or property specific process to resolve issues, delight, and build trust.
  • Engage guests in conversation regarding their stay, property services, and area attractions/offerings.
  • Assist other employees to ensure proper coverage and prompt guest service.
  • Maintain cleanliness of work and guest areas by clearing, collecting and returning food and beverage items to proper area.
  • Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures.
  • Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.
  • Set tables according to type of event and service standards, including types of linens, glassware, plate/chinaware, and silver/flatware, ensuring all supplies meet quality standards.
  • Pick-up trays and clean tables as needed to ensure a clean dining area.
  • Follow appropriate procedures for serving alcohol, follow local Training & Guidance.
  • Thank every guest upon departure, invites them to return, and wishes them a fond farewell.
  • Retrieve and deliver food and beverage orders in a timely manner.
  • Perform other reasonable duties as requested.
  • Coordinates with the respective kitchens to ensure guests’ orders are delivered.
  • Perform other reasonable job duties as requested by Supervisors.

To become an apprentice, you must:

  • Be 16 or over.
  • Not already be in full-time education.

As an apprentice you’ll:

  • Complete a Food and Beverage apprenticeship standard.
  • Have regular one to one sessions with a dedicated trainer either remotely or through visits to your workplace.
  • Learn and train for a specific job.
  • Get paid and receive holiday leave.
  • Get hands-on experience in a real job.
  • Study for at least 20% of your working hours.
  • Complete assessments during and at the end of your apprenticeship.
  • Be on a career path with lots of future potential.
  • Be entitled to a TOTUM membership, find out more here About TOTUM | TOTUM UK

For more information about Inspiro Learning’s apprenticeship delivery and what it entails please click here to watch a short video

For more information about this vacancy please contact Inspiro Learning Limited on 0 (Ref ID: 259447)


  • • Customer Service Orientation
  • • Teamwork
  • • Interpersonal Skills
  • • Diversity Relations


None Specific


Level 2 - Food & Beverage Team Member

As an apprentice you’ll:

  • Complete a Food and Beverage apprenticeship standard.
  • Have regular one to one sessions with a dedicated trainer either remotely or through visits to your workplace.
  • Learn and train for a specific job.
  • Get paid and receive holiday leave.
  • Get hands-on experience in a real job.
  • Study for at least 20% of your working hours.
  • Complete assessments during and at the end of your apprenticeship.
  • Be on a career path with lots of future potential.
  • Be entitled to a TOTUM membership, find out more here About TOTUM | TOTUM UK

For more information about Inspiro Learning’s apprenticeship delivery and what it entails please click here to watch a short video


  • • Dependability
  • • Presentation
  • • Positive Demeanour
  • • Integrity
  • • Safety Orientation
  • • Stress Tolerance
  • • Adaptability/Flexibility

This apprenticeship will be come a permanent role on successful completion of the apprenticeship.

Based on this opportunity you might also be interested in.

Production Chef Level 2 Apprenticeship

  • Catering & Hospitality
  • Competitive p/w
  • Intermediate Level 2
  • Preesall

Production Chef Level 2 Apprenticeship

The role is to work with our two successful chefs and to support them whilst gaining knowledge and further their skills in a lovely friendly and family environment.

Apprentice Chef

  • Catering & Hospitality
  • 360.00 p/w
  • Intermediate Level 2
  • Lyme Regis

Apprentice Chef

SWIM is a beachfront cafe in Lyme Regis on the beautiful Jurassic coast, Dorset. Swim is looking for talented, passionate, chefs to join their team. Swim is a casual dining venue, the menu is inspired by the sea and world cuisine from Japan, Asia, India & the Middle East along with modern English. Hone your skills with our friendly core team.

Production Chef Apprenticeship

  • Catering & Hospitality
  • 343.20 p/w
  • Intermediate Level 2
  • Hambleton

Production Chef Apprenticeship

We are seeking a motivated and enthusiastic Kitchen Assistant Commis Chef to join our dynamic team. In this role, you will have the opportunity to learn and grow with our organization, assisting in food preparation, cooking, and presentation.

Commis Chef Apprentice

  • Catering & Hospitality
  • 302.00 p/w
  • Intermediate Level 2
  • Hatherleigh

Commis Chef Apprentice

The Tally Ho! is looking for a passionate and hardworking Commis Chef to join our kitchen team. This is a great opportunity to develop your skills in a fast-paced, fresh-food gastropub. If you love cooking, have a keen eye for detail, and want to grow in a supportive environment, wed love to hear from you!

Production Chef Apprenticeship

  • Catering & Hospitality
  • 302.00 p/w
  • Intermediate Level 2
  • Lytham St Annes

Production Chef Apprenticeship

Exciting Opportunity Production Chef ApprenticeThe St Ives Hotel is looking for a passionate and dedicated individual to join our talented kitchen team as a Production Chef Apprentice.

Apprentice Chef - Wotton House Hotel

  • Catering & Hospitality
  • 480.00 p/w
  • Intermediate Level 2
  • Dorking

Apprentice Chef - Wotton House Hotel

Do you love cooking and are you looking to progress your skills, this is an exciting opportunity to gain a Commis Chef Apprenticeship working at Wotton House Hotel, you will be preparing fresh ingredients for cooking, cook food and prepare top-quality menu items. Apply Today!

Apprentice Commis Chef

  • Catering & Hospitality
  • 302.00 p/w
  • Intermediate Level 2
  • Colyton

Apprentice Commis Chef

Glebe House is seeking an Apprentice Commis Chef to join their dynamic and innovative kitchen team. Voted by Square Meal as one of the top 20 restaurants in the UK and awarded Sunday Times B&B of the Year, it’s an exciting opportunity to grow in a highly regarded establishment.You’ll work alongside Head Chef David Knapman, who has honed his skills in some of the world’s best kitchens, including six years at Heston Blumenthal’s The Fat Duck, where he served as Senior Sous Chef. This is a highly organized kitchen and a fantastic place to develop your culinary craft.

Bar and Front of house Supervisor

  • Catering & Hospitality
  • 461.63 p/w
  • Advanced Level 3
  • Kingswear

Bar and Front of house Supervisor

An amazing opportunity for a competent Bar and Front of house person to help supervise a small team in a prestigious and royal yacht club, which is members only and offers a variety and diverse range of catering from BBqs, regattas to fine dining.

Opportunities with Inspiro Learning Limited

In today’s competitive marketplace, developing the right skills can help you to get ahead and stay ahead. Apprenticeships are a great way to achieve qualifications and earn money whilst also gaining the work experience employers look for. 

Choose an apprenticeship with Inspiro and they will help you to take your first step to an outstanding career.  As one of the UK’s largest work-based training providers Inspiro has the employer partnerships to offer apprentice job vacancies in your area.

Find Out More
Cyber Essentials
© 2021 GetMyFirstJob Ltd.

Your first steps into the world of work for Apprenticeships, Degree Apprenticeships, Work Experience & Graduate Jobs