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Hospitality and food | Manufacturing
Microbrewers produce and market their own alcoholic drinks like beers, ciders and gins.
You'll need:
As part of your day to day work you may:
You could increase production volume and become a bigger brewery, or work for a larger brewery company as a master brewer. You could also become a consultant, giving advice to others on setting up in the craft drinks trade. You could run brewing or distilling workshops for people new to microbrewing or for hobbyists.
Waiters serve food and drinks to customers in restaurants and cafes, take orders and handle payments.
Publicans manage licensed premises like pubs and bars.
Paper makers make products, including tissue and heavy board, from wood and recycled materials.
Fishmongers sell fish and seafood products, and advise customers on how to prepare them.
Food scientists and food technologists develop food and drink products, making sure they are safe to consume.
Street food traders run their own businesses, serving customers food and drinks from a stall or van.
Join us at Toby Carvery, the home of the roast, where every day is a Sunday! Think perfectly ruffled potatoes, giant homemade Yorkies and pigs in blankets all year round. If you love Yorkies as much as we do, we want to hear from you!
Join us at All Bar One, a place to share and socialise. Think morning coffees to Saturday night espresso martinis. Our menus are built for sharing the occasion. We pride ourselves on our trending global flavours, always freshly prepared. If you fancy mixing things up, we want to hear from you.
Join us at Harvester, the nation’s family favourite for feel-good dining. Famous for our fresh rotisserie chicken and unlimited salad bar since 1983. Fancy a fresh start? We want to hear from you.
Join us at Sizzling Pubs and Grill the UK’s most loved value pub brand. With generous portions, Sizzling skillets and bags of community spirit. If you’ve got sizzling skills, we want to hear from you.
Join us at Nicholson’s pubs - The Alexandra, we’re a friendly bunch. We’ve been running pubs for nearly 150 years, so know a thing or two about great food, drink and classic British hospitality. If you love making people hoppy, we want to hear from you
Hungry Horse are looking for an individual with a relentless passion for delivering an outstanding customer experience, to join their team as an Apprentice Chef!
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