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Hospitality and food
Kitchen assistants prepare food, make sure chefs have everything they need and keep the kitchen clean.
You may find it helps you to get work if you do a course like:
You'll need:
In your day-to-day duties you could:
With experience and further training, you could become a trainee or junior chef. You could also progress into management or move into bar work or food service.
Catering managers run the food service of organisations including restaurants, bars, schools, colleges and outside suppliers.
Bar staff serve drinks in venues like pubs, clubs, wine bars, hotels and leisure centres.
Street food traders run their own businesses, serving customers food and drinks from a stall or van.
Fishmongers sell fish and seafood products, and advise customers on how to prepare them.
Food scientists and food technologists develop food and drink products, making sure they are safe to consume.
Waiters serve food and drinks to customers in restaurants and cafes, take orders and handle payments.
Chef and Brewer are looking for an individual with a relentless passion for delivering an outstanding customer experience, to join their team as an Apprentice Chef!
Join us at Harvester, the nation’s family favourite for feel-good dining. Famous for our fresh rotisserie chicken and unlimited salad bar since 1983. Fancy a fresh start? We want to hear from you.
Be the first face our guests see and make a name for yourself in one of our pubs! We’re looking for a motivated individual to join our team as a Bar and Waiting Team Apprentice - part of the team that is obsessed with creating great experiences for our guests.
As an Apprentice Chef you don’t need to have tons of experience in a kitchen! This is a fantastic opportunity to learn and earn at the same time and complete masterclasses along the way to develop your Chef skills.All you need is a willingness to learn, a genuine love for all things food and the passion to create amazing dishes.
Greene King are looking for an individual with a relentless passion for delivering an outstanding customer experience, to join their team as an Apprentice Chef!
Join us at Ember Inns, we’re a home away from home. Think real ales, traditional pub grub and roaring log fires: we’re the local to be proud of. So, if you want to be at the heart of the neighbourhood, we want to hear from you.
As an Apprentice Team Leader, you’ll lead by example, making sure the team have everything they need so the shift runs like clockwork! You’ll make sure the team maintain high standards and that our customers are kept happy.
Are you ready to turn your hand to new skills? We’re looking for a motivated individual to join our team as an Apprentice Chef - helping our kitchen team make amazing food for our guests.
No Kitchen experience? No Problem. Our Culinary apprentices start learning right from the get-go. Train on the job from top chefs, using the best ingredients and the latest techniques. You will learn everything from cooking the perfect breakfast, to the juiciest steak or a themed conference break to the finest banqueting dinner. Just bring your love for good food and we will do the rest.
Greene King are looking for a motivated and passionate individual to join their team as a Kitchen Team Leader Apprentice. If you are looking to take the next step within your Hospitality career into a more senior position then this is the opportunity for you!
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