Kitchen Team Leader Apprenticeship

  • Hatherley (Cheltenham)
  • Gloucestershire
  • £390.00 per week

Greene King are looking for a motivated and passionate individual to join their team as a Kitchen Team Leader Apprentice. If you are looking to take the next step within your Hospitality career into a more senior position then this is the opportunity for you!

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  • GMFJ Reference
    249026
  • Wages
    £390.00 p/w
  • Hours
    30.00 per week
  • Date Posted
    18/04/2024
  • Start Date
    23/05/2024
  • Approx. Duration
    12 months

  • Location
    Gloucestershire
  • Status
    Now Taking Applications
  • Sector
    Catering & Hospitality
  • Opportunity Type
    Advanced Level 3
  • Employer
    Hatherley (Cheltenham)

Description

As a Kitchen Team Leader apprentice, you'll lead by example making sure the team have everything they need so the shift runs like clockwork! You'll make sure the team maintain high standards and that our customers are kept happy.

Join us at Pub & Carvery, where whatever the weather or occasion, we've got something for everyone with our mix of carvery and classic pub food washed down with a tasty tipple. our carveries include a choice of three 14-hour slow-cook meats and a selection of potatoes and seasonal vegetables where our customers can pile their plates as high as they like.

We're all about rewarding our teams hard work, that's why...

You'll receive a competitive salary, pension contribution as well as:

- The chance to further your career across our well-known brands - As one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.

- Discount of 33% for you and 15% for your loved ones on all of our brands - so you enjoy your favourite food and drink at a discount.

- Wage Stream - Access your wage before payday for when life happens.

- Retail discounts - Receive up to 30% of at Superdrug, exclusive discounts with three mobile along with many more...

- Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels. - so you can enjoy a weekend away without breaking the bank

- Free employee assistance program - Mental Health, well-being, Financial, and Legal support because you matter!

As a Team leader apprentice, you will...

- Provide customers with a heartfelt and memorable experience each and every time they visit

- Deputise the management team and resolve any issues that arise in their absence

- Help organise and coordinate the team during a busy shift making sure everything runs like clockwork.

- Making sure the bar is always safe, legal, and clean, and any issues are dealt with as quickly and safely as possible.

What you'll bring...

- A great eye for detail, making sure every pint is poured to perfection

- A role model to the team on giving great service and making sure every customer receives a warm welcome

- An ability to think on your feet and adapt to whatever challenges arise during a busy shift

- A positive can-do attitude to and real team player

What your apprenticeship includes

- A mixture of face to face and skype/phone catch ups every 4 - 6 weeks to discuss feedback and progress

- A mixture of on and off the job training, including workshops and webinars

- Reviews every 12 weeks with your Line Manager and apprenticeship Trainer

- The chance to get Functional Skills in English and maths (if you don't already have GCSE)

- A Senior Production Chef Qualification once you have completed the 15 month programme

For more information about this vacancy please contact Lifetime Training on 0333 0143 669 (Ref ID: 249026)

Pride in their work Support the Kitchen Manager Lead and guide the team Be compliant in all food safety aspects We will teach them about Carvery Stock control - line checks and analysis Food ordering when KM is on leave.
Previous experience as a kitchen team leader, running a kitchen, or equivalent is preferred but not essential.
Senior Production Chef Apprenticeship L3 including Functional Skills in Maths and English
-Passionate about developing your skills in the hospitality sector -A willingness and desire to learn -A smart and tidy appearance -Tact and diplomacy for dealing with demanding customers -High standards of cleanliness and hygiene -A flexibility to work weekends and evenings
Ongoing training and development within Greene King as well as through the apprenticeship training programme.
The key dates are to be used as a guide only. Should the right candidate be found, this vacancy may close early. Successful candidates must have the right to work in the UK.

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